步驟 3
加入香菇、胡蘿卜、蔥段和所有調味料，拌勻後，蓋上鍋蓋燜10分鐘；Add mushrooms, carrots, green onion segments, and all the seasonings. Mix well, cover, and simmer for 10 minutes.
5/6
步驟 4
打開鍋蓋，加入芫荽，趁熱享用。Uncover, add cilantro, and serve hot.
6/6
